Traditional Indian Dishes That Are Loved Across the Globe

Indian food is adored all over the world due to its delicious flavors, rich spices, and a variety of unique recipes. Traditional Indian food goes beyond eating for your body, they’re an indulgence for the senses and is a way to experience the country’s rich history and culture. If you’re in the local Indian restaurant or are looking to find Indian food near me to satisfy your cravings there are a few dishes that have become world popular. Let’s take a look at the most popular dishes and discover what is it that makes them special.

1. Butter Chicken

Butter chicken, referred to in the form of Murgh Makhani is one of the most well-known Indian cuisines around the world. Originating from Delhi the dish is made up of cooked, marinated chicken and an incredibly creamy tomato sauce spiced with a variety of spices including garam masala and Fenugreek. It’s a smooth rich curry that has moderate spice that makes it a favourite for those who are trying Indian cuisine in the very first place. When served with rice or naan butter chicken makes a delicious dish that showcases the richness of Indian tastes without weighing down the palate.

2. Biryani

Biryani is a delicious rice dish that is made from basmati rice and spices as well as marinated and seasoned meat (often the meat of mutton, chicken or even lamb). Each region in India has their own unique version of biryani. It ranges from the hot Hyderabadi biryani to the softer Kolkata biryani that includes potatoes. It is known for its intricate layers of flavor, biryani combines spices like cloves, cardamom and cumin, along with a touch of saffron, which adds aroma and colour. Biryani is a favorite among all types of people due to its mixture of flavors and textures which makes this one of the top requested options when searching for Indian food near me.

3. Tandoori Chicken

Tandoori chicken is renowned for its bold flavor and distinctive smoky flavor. The chicken is cooked in a clay oven referred to as the tandoor, the marinated chicken is cooked to high temperatures. This gives the chicken a distinct fire and locks in the flavor. The marinade is made up of lemon juice, yoghurt and spices like chilli powder, turmeric and cumin, which gives the chicken a rich red colour. The dish is not just an absolute favorite in India but is also an increasingly popular snack in Indian restaurants around the world. The smoky flavor and burned crust make it an original flavor to every dining experience.

4. Samosa

Samosas are delicious pastries made with spiced peas, potatoes and occasionally minced meat. They’re which are then deep-fried to perfection in golden colour. They’re crisp on the outside, but soft and delicious inside, and are often eaten with mint or tamarind chutney. Samosas have been a cherished snack, not just across India as well, but in many regions of the world. Their convenience and delicious flavor make them a popular snack for those travelling and are frequently consumed as a favorite starter in Indian food establishments across the globe.

5. Masala Dosa

Masala dosa is an authentic South Indian delicacy, is a thin, crisp pancake made of lentil and rice batter that is and filled with a spiced potato mix. The dosa is usually eaten with coconut chutney as well as Sambar (a delicious, tangy Lentil soup). The dish is light but delicious, making it a staple breakfast dish in India and becoming increasingly sought-after throughout the world. The unique flavor and texture have helped masala dosa to be featured on the menus of Indian restaurants across the world. If you’re looking for a nutritious and tasty option for your meal, a quick Google search on “Indian food near me” will probably take you to this tasty dish.

6. Rogan Josh

Rogan Josh can be described as a classic Kashmiri dish that is made from tender lamb simmered in a rich tasty sauce that is made from onions, yoghurt and a mix of fragrant spices. It is known for its deep red hue derived from Kashmiri chilies the dish is mildly spicy and has a hefty flavour. Rogan Josh is loved by lovers of meat all over the globe and is typically served with rice naan or steamed. The distinct spice blend makes it a must for anyone looking to have an experience of North Indian cuisine.

7. Chole Bhature

Chole Bhature is a well-loved Punjabi dish made from hot chickpeas (chole) served with fluffy and crispy bread (bhature). It is a common favorite that is a staple of North Indian cuisine and has gained a large following across the globe. The spicy, tangy chickpea curries coupled with the soft and airy bhature give the perfect flavor and texture combination that is hard to resist. It’s a staple for many Indians and a favourite among those who are looking for an authentic Indian morning or breakfast choice.

8. Palak Paneer

Palak paneer is a delectable vegetarian meal made from paneer (Indian cottage cheese) cooked in a rich spinach sauce. The North Indian dish is both healthy and tasty, with the perfect mix of spices, and a smooth texture that pleases everyone’s palates. It is typically served with rice or naan and is becoming popular among vegans and healthy eaters all over the world. The vibrant green hue and delicious flavors provide a delicious opportunity for those looking to explore Indian food.

9. Lamb Vindaloo

Originating from the coast region of Goa, vindaloo is a spicy and tangy curry that is traditionally prepared with lamb or pork. The recipe is influenced by Portuguese culinary traditions, vindaloo is the unique combination of garlic, vinegar, and a smoky red chilli. Vindaloo is a favorite for those who love spicy foods and the flavors can be altered to include chicken or vegetarian alternatives. Vindaloo has gained enough popularity in Indian restaurants around the world which makes it an excellent option for adventurous eaters.

10. Gulab Jamun

There is no list of Indian dishes is incomplete without a mention of desserts as Gulab Jamun is without doubt among the best loved. These sweets which are round and soft are made of milk solids that are deep-fried and then soaked in sugar syrup, which is then flavored with rose water and cardamom. The result is a melting-in-your-mouth dessert that is sweet, fragrant and extremely satisfying. Gulab Jamun is served on special occasions across India as well as a favored dessert in Indian restaurants around the world.

Explore Indian Cuisine Through Compare Eats

Indian cuisine is varied in flavor, delicious, and infinitely adaptable, catering to all tastes. It doesn’t matter if you’re looking to find something light such as butter chicken or fiery like vindaloo Indian food has something that will surely delight your palate. When you next feel like you want Indian tastes, search Indian food near me on Compare Eats will allow you to find one of the perfect Indian restaurants nearby. From tandoori-inspired snacks to sweet delicious treats such as Gulab Jamun, Indian cuisine invites you to discover a variety of tastes and customs.