Here is a comparison of why Kannukutty’s pure cold pressed groundnut oil is healthier than refined oils from big brands:
Groundnut oil is such a kitchen staple across India. But with so many mass-produced variants around, how do you pick the right one for your family?
Here’s why our artisanal groundnut oil is better:
Retains Natural Nutrients
Kannukutty oil is extracted using wooden churners at low temperatures. This retains the natural vitamins E,K and heart-healthy mono-unsaturated fats that get destroyed during industrial refining processes.
Has Antioxidant Compounds
Low heat process also retains bioactive antioxidants like resveratrol found in peanuts that benefit heart, brain and cellular health. High temperatures during mass oil production diminish these.
No Harmful Residual Content
Commercial refining also uses hexane and other chemical solvents for higher oil yields. Traces stay back as harmful impurities. Our cold process involves no heat or chemical so the oil remains in its purest form.